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Description
One of the oldest spices known, this cortex from a small tree, is used mainly on desserts fruits, and beverages. Its fragrant aroma and flavor has also been considered the secret ingredient in some meat stews, rice preparations and vegetables dishes.
- It is used in many coocked dishes like use with dairy dishes, sauces and desserts.
- Badia strives to be the strongest ethnic line of spices in the marketplace.
- Aromatic, warm and sweeter than conventional cinnamon.
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One of the oldest spices known, this cortex from a small tree, is used mainly on desserts fruits, and beverages. Its fragrant aroma and flavor has also been considered the secret ingredient in some meat stews, rice preparations and vegetables dishes.
- It is used in many coocked dishes like use with dairy dishes, sauces and desserts.
- Badia strives to be the strongest ethnic line of spices in the marketplace.
- Aromatic, warm and sweeter than conventional cinnamon.
Write Review
This product hasn't received any reviews yet. Be the first to review this product!
