Food Grade Ingredients Dairy America Extra Grade Dry Buttermilk from Pasteurized Milk, 25 Kilogram, Pack Of 1

Food Grade Ingredients Dairy America Extra Grade Dry Buttermilk from Pasteurized Milk, 25 Kilogram, Pack Of 1

FEATURES

• Obtained by condensing and drying liquid buttermilk derived from the butter churning process, buttermilk powder is the ideal ingredient for prepared mixes, confectionary and baking applications.
• Using a unique processing application, the remaining liquid is pasteurized, condensed and spray dried to become an exceptional quality dry buttermilk powder.
• Buttermilk powder is packaged in 25-kilogram multi-ply lined Kraft paper bags or bulk food-grade totes.

INGREDIENT AND ALLERGEN STATEMENT  :  Contains milk

ABOUT THIS PRODUCT 

• Flavor  :   Clean, bland, sweet
• Odor   :  Fresh, no off odors
• Color   :  White to light cream
• Appearance   :  Powder, free of lumps

STORAGE AND HANDLING

Product can be packaged in poly lined multiwall 25kg (net weight) kraft paper bags without the use of staples or metal fasteners. Milk Powder is hygroscopic and can absorb odors, therefore adequate protection is necessary. It is recommended that product is stored at 80°F or less, with relative humidity of 65% or less, and in an odor free environment. Stocks should be used in rotation preferably within 12 months of manufacture or as dictated by the expiration date labeled on the product.

Note : This is a non-returnable item.

Country of Origin : United States