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Description
Wholesome Organic Coconut Palm Sugar (also known as Organic Coconut Sugar) is a rich, unrefined brown sugar with a deep caramel flavor. It is produced by tapping the sweet nectar from the tropical coconut palm tree flower and drying the nutrient rich juice in a large kettle. The juice condenses into a delicious, handmade whole brown sugar that adds warm color and a depth of flavor to baking. No chemicals, bone char, or animal by-products are used to make or de-colorize this sugar making it ideal for vegans too. It is delightful in brownies, cookies and cakes and also makes a perfect topping for oatmeal. Try it in hot coffee or tea. Organic Coconut Palm Sugar also is commonly used to sweeten Asian dishes, sauces and beverages. Use as a 1-for-1 replacement for white sugar in recipes.
- ORGANIC COCONUT PALM SUGAR, also known as coconut sugar, is produced by tapping the sweet nectar from the tropical coconut palm tree flower. The sweet nectar is simply cooked and dried creating deliciously warm caramel tones
- PERFECT SUBSTITUTE - Use as a 1-for-1 replacement for refined white or brown sugar. Perfect in brownies, cookies and cakes and also makes a perfect topping for oatmeal or cereal
- SUSTAINABLE, GREEN PRODUCTION - Because coconut palm trees can produce both coconuts and nectar for 25-30 years, farmers are carefully protecting the environment rather than cutting all of the trees down. Additionally, no chemicals are used to make our coconut sugar
- USDA Organic, Non-GMO Project Verified, Kosher certified, naturally Gluten Free, and Vegan
- PACK OF 1 - Comes in a Pack of 1 at 25 pounds a bag
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Wholesome Organic Coconut Palm Sugar (also known as Organic Coconut Sugar) is a rich, unrefined brown sugar with a deep caramel flavor. It is produced by tapping the sweet nectar from the tropical coconut palm tree flower and drying the nutrient rich juice in a large kettle. The juice condenses into a delicious, handmade whole brown sugar that adds warm color and a depth of flavor to baking. No chemicals, bone char, or animal by-products are used to make or de-colorize this sugar making it ideal for vegans too. It is delightful in brownies, cookies and cakes and also makes a perfect topping for oatmeal. Try it in hot coffee or tea. Organic Coconut Palm Sugar also is commonly used to sweeten Asian dishes, sauces and beverages. Use as a 1-for-1 replacement for white sugar in recipes.
- ORGANIC COCONUT PALM SUGAR, also known as coconut sugar, is produced by tapping the sweet nectar from the tropical coconut palm tree flower. The sweet nectar is simply cooked and dried creating deliciously warm caramel tones
- PERFECT SUBSTITUTE - Use as a 1-for-1 replacement for refined white or brown sugar. Perfect in brownies, cookies and cakes and also makes a perfect topping for oatmeal or cereal
- SUSTAINABLE, GREEN PRODUCTION - Because coconut palm trees can produce both coconuts and nectar for 25-30 years, farmers are carefully protecting the environment rather than cutting all of the trees down. Additionally, no chemicals are used to make our coconut sugar
- USDA Organic, Non-GMO Project Verified, Kosher certified, naturally Gluten Free, and Vegan
- PACK OF 1 - Comes in a Pack of 1 at 25 pounds a bag
Write Review
This product hasn't received any reviews yet. Be the first to review this product!
