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Description
Oregano is the dried leaves of Lippia graveolens. The oval shaped leaves have anaromatic aroma and a slightly bitter flavor. Oregano is used in Italian food seasoning such as pizza, meatballs, and tomato-based sauces as well as being a primary component of many herbal blendsThis native Mediterranean region herb is widely used as a seasoning in Greek, Spanish and Italian cooking. Ideal as a distinctive flavor in salad dressings and as a main ingredient in tomato based sauces, grilled meat, poultry and shellfish.
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Oregano is the dried leaves of Lippia graveolens. The oval shaped leaves have anaromatic aroma and a slightly bitter flavor. Oregano is used in Italian food seasoning such as pizza, meatballs, and tomato-based sauces as well as being a primary component of many herbal blends
This native Mediterranean region herb is widely used as a seasoning in Greek, Spanish and Italian cooking. Ideal as a distinctive flavor in salad dressings and as a main ingredient in tomato based sauces, grilled meat, poultry and shellfish.
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