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Description
40% Less Sodium Than Regular Kikkoman Soy Sauce With No Added Preservatives;Perfect For Today apos;S Lighter Tastes And Health-Conscious Consumers. Salt Is Extracted After Brewing To Retain The Flavor, Aroma And Visual Appeal Of Regular Kikkoman Soy Sauce. Rich Flavor And Amber Color Complement Other Ingredients Without Masking Them And Add Umami And Appeal To All Kinds Of Dishes - Asian And Beyond.
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40% Less Sodium Than Regular Kikkoman Soy Sauce With No Added Preservatives;Perfect For Today apos;S Lighter Tastes And Health-Conscious Consumers. Salt Is Extracted After Brewing To Retain The Flavor, Aroma And Visual Appeal Of Regular Kikkoman Soy Sauce. Rich Flavor And Amber Color Complement Other Ingredients Without Masking Them And Add Umami And Appeal To All Kinds Of Dishes - Asian And Beyond.
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