White Lily Self Rising Flour, 5 Pounds, 8 Per Case

White Lily Self-Rising Flour, 5 lb Bags (8-Pack) – Soft Wheat, Southern Baking Staple

White Lily® Self-Rising Flour is the secret behind generations of light, fluffy biscuits, pancakes, and baked goods. Milled from 100% soft winter wheat, this flour has a fine, silky texture that produces tender, airy results every time.

Ideal for both home kitchens and professional bakeries, this 8-pack of 5-pound bags offers excellent value for frequent bakers. It includes baking powder and salt, so it’s ready to use in all your favorite recipes.

• 8 bags per case – each bag is 5 lbs (2.27 kg)
• Made from pure soft winter wheat – ideal for light, fluffy baked goods
• Pre-blended with leavening agents and salt
• Great for biscuits, pancakes, muffins, and cakes
• Southern baking essential for authentic texture and flavor
• Store in a cool, dry place

Usage Tip: Substitute 1 cup of regular self-rising flour with 1 cup + 2 tablespoons of White Lily Self-Rising Flour for perfect results.