Marzetti Tartar Sauce, 1 Gallon, 4 Per Case

Marzetti Tartar Sauce boasts a traditional flavor blend of oil, pickles, sugar, vinegar, egg, onion and red bell pepper. The Marzetti brand of dressings, sauces and pastas received its start in Teresa Marzetti s restaurant kitchen. Today, it still embodies her goal of crafting wholesome, flavorful foods that provide convenience and versatility for operators.

Ingredients: Soybean Oil, Water, Sugar, Pickles, Distilled Vinegar, Egg Yolk, Modified Cornstarch, Salt, Corn Cider Vinegar, Dehydrated Onion, Propylene Glycol Alginate, Potassium Sorbate Added As Preservative, Xanthan Gum, Mustard Seed, Red Bell Pepper, Spice, Natural And Artificial Flavor, Calcium Disodium Edta Added To Protect Flavor.

Allergens: Not Available

Storage: Store in a cool, dry place between 35F and 80F. Do Not Freeze.

• Versatile across the menu
• No high-fructose corn syrup
• Back-of-house bulk convenience
• Gluten-free